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Buffets

The dinner buffets below are for groups with a minimum number of 20 persons. The stated prices do not include beverages.

Buffet 1 € 32.50 pp

  • Seasonal soup

Cold

  • Various salads (brunch, chicken curry and quinoa)
  • Fish platter with Norwegian shrimps besides smoked and marinated fish
  • Salad with marinated tuna fish
  • Carpaccio wih Parmesan cheese and pine nuts
  • Ceasar salad of smoked chicken and garlic croûtons
  • Meat platter with local ham and sausages
  • Selection of cold tapas
  • Fresh fruit salad
  • Various types of bread with Heks’n kaas (creamy dip with herbs), cold sauces and olive tapenade

Hot

  • Meat balls in satay sauce
  • Pork tenderloin tips in stroganoff sauce
  • Pot roast beef with fried mushrooms and Madeira sauce
  • Ham off the bone with honey mustard sauce
  • Spicy chicken skewers
  • Fish casserole in herb sauce
  • Fresh vegetables
  • Potatoes au gratin
  • Chips and rice

Dessert

  • Small tasting, offered by our patissier

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Buffet 2 € 39.50 pp

  • Seasonal soup

Cold

  • Various salads (brunch, chicken curry and quinoa)
  • Fish platter with Norwegian shrimps besides smoked and marinated fish
  • Salad with marinated tuna fish
  • Carpaccio with Parmesan cheese and pine nuts
  • Seasonal salad of the house
  • Local ham with melon and quince compote
  • Vitello tonnato
  • Selection of cold tapas
  • Fresh fruit salad
  • Various types of bread with Heks’n kaas (creamy dip with herbs), cold sauces and olive tapenade

Hot

  • Twente ham off the bone with honey
  • Twente roast meat (filet of pork with layer of mustard )
  • Pot roast veal with wild mushrooms and Madeira sauce
  • Yakitori skewers (Japanese chicken skewers)
  • Poached salmon with shrimp lobster sauce
  • Stir-fried jumbo shrimps with Oriental sauce
  • Entrecôte (cut à la minute)
  • Fresh vegetables
  • Potato rösti
  • Twister chips and rice

Dessert

  • Small tasting, offered by our patissier